A strong wedding catering menu balances family preferences, guest count and event timing. For nikkah or daytime events, lighter lunch menus with rice, qorma, BBQ and dessert can work well. Mehndi events often suit BBQ, live counters and colorful snacks, while valima menus usually need a cleaner formal buffet flow.
The best menu is not always the longest one. It is the menu that can be served hot, refilled properly and enjoyed by guests without long queues.